Friday, January 13, 2012

Captain Crunch Chicken


This recipe just sounds dirty...and it is. Dirty sweet...



Ingredients

Chicken
1 cup flour
1 tsp. garlic powder
pepper
1 egg
1 cup milk
2 cups Captain Crunch cereal
1 1/2 cup Corn Flakes


I used a rolling pin to crush the Captain Crunch and Corn Flakes cereal between two paper towels.



Mix flour with garlic powder and pepper. Mix egg with milk. Mix crushed cereal.


Dip chicken into flour. Shake of excess. Then dunk into milk and egg. Then put chicken in tupperware and shake with crushed cereal until coated.



Place on foil lined baking sheet and bake at 400 degrees for around 15 minutes.



I served it with potatoes and broccoli!



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