I wanted to start baking more for my coworkers and I saw a recipe for blueberry muffins that sounded pretty good. Plus I had all of the ingredients on hand.
First oil the muffin pan and lightly dust with flour.
I have been using coconut oil in place of butter or shortening with great results. I have used it in the last 3 things that I have baked. I would say I'm a little obsessed.
My other secret ingredient was my homemade vanilla. I made vanilla for Christmas gifts and I have a jar of what was left over brewing in my fridge.
Mix dry and wet ingredients separately. At the end mix together until just combined
Fill muffin tins 3/4 full with batter. Sprinkle sugar on top and bake at 350 for 25 minutes.
I'm bringing what's left of these to work tomorrow!
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